11 Popular Kitchen Superstitions From The 1920s

Kitchen superstitions were surprisingly popular in the 1920s. Not only did mothers pass these superstitions down to their children, they also published these superstitions in local newspapers so that people could add them to their own family beliefs.

1. Pepper

If you spill the pepper, you will get into an argument with someone shortly.

2. Egg Shells

If egg shells crack while they are being boiled, there will be a disappointment.

3. Burnt Food

If the food is burned, the cook is in love.

4. Cake

To divide a piece of cake in half, there will soon be a family argument.

5. Double Yolk

To break open a double yolked egg means there will be good fortune in the home.

6. Baking Apple

When baking apples, if one bursts open with a sputter you will soon get good news.

7. Cake Batter

If the cake batter runs over the edges of the pan, you are about to get some unexpected money.

8. Upset Cake or Pie

Upset a cake or pie while taking it out of the oven and everything will go wrong for the rest of the day.

9. Salad

While mixing a salad, any leaves that fall out of the bowl will tell the number of years you must wait before marrying.

10. Taking Food

You will bring bad luck to a house if you take food into it and then out again on your departure. To avoid bad luck, leave a small piece of the food in the house.

11. Canned Fruit

When opening a can of fruit or any similar thing and the juice spouts up in your face, make a wish and it will come true.

Source: The Manitowoc pilot. (Manitowoc, Wis.), 01 July 1920.

Author: StrangeAgo